[et_pb_section fb_built=\u00a0\u00bb1″ admin_label=\u00a0\u00bbHeader\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2021\/11\/chi-siamo-decktitle-apertura.jpg\u00a0\u00bb custom_margin=\u00a0\u00bb||\u00a0\u00bb custom_padding=\u00a0\u00bb||||false|\u00a0\u00bb background_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb use_background_color_gradient_tablet=\u00a0\u00bbon\u00a0\u00bb background_color_gradient_direction_radial_tablet=\u00a0\u00bbtop left\u00a0\u00bb background_color_gradient_stops_tablet=\u00a0\u00bbrgba(43,139,205,0.85) 0%|rgba(0,0,0,0) 100%\u00a0\u00bb background_color_gradient_start_tablet=\u00a0\u00bbrgba(43,139,205,0.85)\u00a0\u00bb background_color_gradient_end_tablet=\u00a0\u00bbrgba(0,0,0,0)\u00a0\u00bb background_image_phone=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2021\/11\/chi-siamo-mob-title-apertura.jpg\u00a0\u00bb background_enable_image_phone=\u00a0\u00bbon\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb collapsed=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.16″ locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.16″ custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][et_pb_heading title=\u00a0\u00bbA propos de nous\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb61b47771-65ac-486c-ac87-7eea7b57ad0c\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_heading][et_pb_heading title=\u00a0\u00bbLe chocolat depuis 1886″ _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbf138733c-4c76-4373-9af9-025633da1735″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_heading][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb5c9e9936-d3be-4c49-beff-bdcbd23314a7″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n
l’ancien<\/p>\n
[\/et_pb_text][et_pb_heading title=\u00a0\u00bbusine\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbe7a350d1-2bbb-421c-8953-690a54ee4248″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_heading][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb3a1a80ad-4640-4c1e-9bbb-93006495259a\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n
Un atelier artisanal au centre de G\u00eanes, o\u00f9 le chocolat est encore travaill\u00e9 dans des machines et des moules d’\u00e9poque, selon d’anciennes recettes transmises depuis trois si\u00e8cles. Le secret [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2021\/10\/antico-macchinario-crema.jpg\u00a0\u00bb title_text=\u00a0\u00bbcr\u00e8me pour machines anciennes\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ specialty=\u00a0\u00bbon\u00a0\u00bb background_color_1=\u00a0\u00bb#ffffff\u00a0\u00bb padding_top_1=\u00a0\u00bb60px\u00a0\u00bb padding_right_1=\u00a0\u00bb40px\u00a0\u00bb padding_bottom_1=\u00a0\u00bb60px\u00a0\u00bb padding_left_1=\u00a0\u00bb40px\u00a0\u00bb admin_label=\u00a0\u00bbVideo & Info\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2021\/10\/back-cioccolato.jpg\u00a0\u00bb parallax=\u00a0\u00bbon\u00a0\u00bb custom_padding=\u00a0\u00bb150px|0px|150px|0px\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][et_pb_heading title=\u00a0\u00bbproduits\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbe7a350d1-2bbb-421c-8953-690a54ee4248″ locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_heading][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbfa9647c2-6f6e-45e3-94e6-9a81cc71c1ec\u00a0\u00bb custom_margin=\u00a0\u00bb-40px||20px||false|false\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n historiens<\/p>\n [\/et_pb_text][et_pb_text disabled_on=\u00a0\u00bboff|off|off\u00a0\u00bb admin_label=\u00a0\u00bbSubtittle\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ custom_margin=\u00a0\u00bb||||false|false\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n Nous recherchons chaque jour de nouvelles combinaisons de saveurs. Mais nous ne pourrions jamais nous passer de nos produits historiques. Parmi ceux-ci, les plus c\u00e9l\u00e8bres sont les pralines<\/strong>, dont Boeri, Scorzette d’arancia, Croccantini, Cremini et Zuccherini. Viennent ensuite les chocolats aromatis\u00e9s<\/strong> avec diff\u00e9rents types d’\u00e9pices et ce que nous appelons les \u00ab\u00a0apparent\u00e9s\u00a0\u00bb, comme la Ginevrine, la Ginevroni, les Gocce di Rosolio (ou Gocce della Regina), la p\u00e2te d’amande et le Fondant. Au total, il existe plus de 150 types, fruit d’un travail artisanal patient et minutieux.<\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ specialty_columns=\u00a0\u00bb2″ _builder_version=\u00a0\u00bb4.16″ custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][et_pb_row_inner column_structure=\u00a0\u00bb1_2,1_2″ custom_padding_last_edited=\u00a0\u00bboff|desktop\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ background_color=\u00a0\u00bb#ffffff\u00a0\u00bb custom_margin=\u00a0\u00bb11%|||\u00a0\u00bb custom_padding=\u00a0\u00bb|||\u00a0\u00bb custom_padding_tablet=\u00a0\u00bb35px|0px|5px|0px\u00a0\u00bb custom_padding_phone=\u00a0\u00bb|||\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column_inner type=\u00a0\u00bb1_2″ saved_specialty_column_type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2025\/02\/petit-zabaione-romeo-viganotti.png\u00a0\u00bb title_text=\u00a0\u00bbpetit zabaione romeo viganotti\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb53%\u00a0\u00bb custom_padding=\u00a0\u00bb|||20px|false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][et_pb_number_counter title=\u00a0\u00bbtypes de pralines\u00a0\u00bb number=\u00a0\u00bb35″ percent_sign=\u00a0\u00bboff\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ title_font=\u00a0\u00bbPlayfair Display|700|||||||\u00a0\u00bb title_font_size=\u00a0\u00bb30px\u00a0\u00bb number_font=\u00a0\u00bb–et_global_heading_font||||||||\u00a0\u00bb number_text_color=\u00a0\u00bbgcid-secondary-color\u00a0\u00bb number_font_size=\u00a0\u00bb50px\u00a0\u00bb number_line_height=\u00a0\u00bb1.7em\u00a0\u00bb text_orientation=\u00a0\u00bbleft\u00a0\u00bb custom_margin=\u00a0\u00bb-30px||||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb|20px||20px|false|true\u00a0\u00bb global_colors_info=\u00a0\u00bb{%22gcid-secondary-color%22:%91%22number_text_color%22%93}\u00a0\u00bb][\/et_pb_number_counter][\/et_pb_column_inner][et_pb_column_inner type=\u00a0\u00bb1_2″ saved_specialty_column_type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2025\/02\/fondant-lampone-romeo-viganotti.png\u00a0\u00bb title_text=\u00a0\u00bbfondant lampone romeo viganotti\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb53%\u00a0\u00bb custom_padding=\u00a0\u00bb|||20px|false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][et_pb_number_counter title=\u00a0\u00bbchocolats aromatis\u00e9s\u00a0\u00bb number=\u00a0\u00bb50″ percent_sign=\u00a0\u00bboff\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ title_font=\u00a0\u00bbPlayfair Display|700|||||||\u00a0\u00bb title_font_size=\u00a0\u00bb30px\u00a0\u00bb number_font=\u00a0\u00bb–et_global_heading_font||||||||\u00a0\u00bb number_text_color=\u00a0\u00bbgcid-secondary-color\u00a0\u00bb number_font_size=\u00a0\u00bb50px\u00a0\u00bb number_line_height=\u00a0\u00bb1.7em\u00a0\u00bb text_orientation=\u00a0\u00bbleft\u00a0\u00bb custom_margin=\u00a0\u00bb-30px||||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb|20px||20px|false|true\u00a0\u00bb global_colors_info=\u00a0\u00bb{%22gcid-secondary-color%22:%91%22number_text_color%22%93}\u00a0\u00bb][\/et_pb_number_counter][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bbgcid-primary-color\u00a0\u00bb background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2025\/08\/fava-cacao-background.png\u00a0\u00bb global_colors_info=\u00a0\u00bb{%22gcid-primary-color%22:%91%22background_color%22%93}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb3_4,1_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb3_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb5c9e9936-d3be-4c49-beff-bdcbd23314a7″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n Chocolat pour<\/p>\n [\/et_pb_text][et_pb_heading title=\u00a0\u00bbLA PASSION\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb8e529216-bbae-4d20-8ad5-19bfba197a97″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_heading][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb28e23719-b8d7-4229-9d58-6940cf95afee\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n La passion pour l’art de la confiserie et en particulier pour le chocolat a \u00e9t\u00e9 la marque de fabrique de l’entreprise. Ces derni\u00e8res ann\u00e9es, nous avons recommenc\u00e9 \u00e0 suivre l’ensemble du processus de production du chocolat, de la s\u00e9lection des f\u00e8ves de cacao au produit final, comme le faisait Romeo Viganotti au d\u00e9but des ann\u00e9es 1900. La tendance actuelle connue sous le nom de Bean to<\/strong> Bar est une excellence artisanale qui fait partie de notre ADN depuis des d\u00e9cennies.<\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2021\/11\/peraline-paralax.jpg\u00a0\u00bb parallax=\u00a0\u00bbon\u00a0\u00bb custom_padding=\u00a0\u00bb150px||150px||true|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bbgcid-primary-color\u00a0\u00bb background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2025\/08\/latte-background.png\u00a0\u00bb global_colors_info=\u00a0\u00bb{%22gcid-primary-color%22:%91%22background_color%22%93}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb3_4,1_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb3_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb5c9e9936-d3be-4c49-beff-bdcbd23314a7″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n Le go\u00fbt de la<\/p>\n [\/et_pb_text][et_pb_heading title=\u00a0\u00bbL\u2019ARTISANAT D\u2019ARI\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb8e529216-bbae-4d20-8ad5-19bfba197a97″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_heading][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb28e23719-b8d7-4229-9d58-6940cf95afee\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n En 2010, \u00e0 quelques pas de l’ancienne boutique, nous avons ouvert la Caffetteria Pasticceria<\/strong> Viganotti. En 2014, la Gelateria Viganotti<\/strong> s’est install\u00e9e dans un local du XIIIe si\u00e8cle, dont les murs sont recouverts d’une pelouse. [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ disabled_on=\u00a0\u00bboff|on|on\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb use_background_color_gradient=\u00a0\u00bbon\u00a0\u00bb background_color_gradient_direction=\u00a0\u00bb90deg\u00a0\u00bb background_color_gradient_stops=\u00a0\u00bb#ffffff 40%|rgba(0,0,0,0) 40%\u00a0\u00bb background_color_gradient_overlays_image=\u00a0\u00bbon\u00a0\u00bb background_color_gradient_start=\u00a0\u00bb#ffffff\u00a0\u00bb background_color_gradient_start_position=\u00a0\u00bb40%\u00a0\u00bb background_color_gradient_end=\u00a0\u00bbrgba(0,0,0,0)\u00a0\u00bb background_color_gradient_end_position=\u00a0\u00bb0%\u00a0\u00bb background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2021\/10\/Mobile-call-to-action-cioccolato.jpg\u00a0\u00bb background_size=\u00a0\u00bbcontain\u00a0\u00bb background_position=\u00a0\u00bbcenter_right\u00a0\u00bb custom_padding=\u00a0\u00bb||||false|false\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ hover_enabled=\u00a0\u00bb0″ locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{%22gcid-secondary-color%22:%91%22header_4_text_color%22%93}\u00a0\u00bb _module_preset=\u00a0\u00bb139c580a-df81-482b-8d10-36a3eae637c5″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n [\/et_pb_text][et_pb_button button_url=\u00a0\u00bb@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjQ1NzMifX0=@\u00a0\u00bb button_text=\u00a0\u00bben savoir plus\u00a0\u00bb button_alignment=\u00a0\u00bbright\u00a0\u00bb button_alignment_tablet=\u00a0\u00bb\u00a0\u00bb button_alignment_phone=\u00a0\u00bbleft\u00a0\u00bb button_alignment_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _dynamic_attributes=\u00a0\u00bbbutton_url\u00a0\u00bb _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ disabled_on=\u00a0\u00bboff|on|on\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2021\/10\/fava-cioccolato.jpg\u00a0\u00bb title_text=\u00a0\u00bbfava-chocolat\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ custom_margin=\u00a0\u00bb|||-15vw|false|false\u00a0\u00bb custom_margin_tablet=\u00a0\u00bb|||0vw|false|false\u00a0\u00bb custom_margin_phone=\u00a0\u00bb\u00a0\u00bb custom_margin_last_edited=\u00a0\u00bbon|desktop\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb5c9e9936-d3be-4c49-beff-bdcbd23314a7″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n Le chocolat depuis 1866<\/p>\n [\/et_pb_text][et_pb_heading title=\u00a0\u00bbL\u2019HISTOIRE\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbe7a350d1-2bbb-421c-8953-690a54ee4248″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″][\/et_pb_heading][et_pb_text admin_label=\u00a0\u00bbTittle\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb _module_preset=\u00a0\u00bb3a1a80ad-4640-4c1e-9bbb-93006495259a\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n De Romeo Viganotti \u00e0 Eugenio Boccardo : plus de 150 ans d’histoire \u00e0 lire d’une traite.<\/p>\n [\/et_pb_text][et_pb_button button_url=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/fr\/histoire-ancienne-fabrique-chocolat-romeo-viganotti\/\u00a0\u00bb button_text=\u00a0\u00bbEn savoir plus\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ disabled_on=\u00a0\u00bbon|off|off\u00a0\u00bb admin_label=\u00a0\u00bbServices\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ _builder_version=\u00a0\u00bb4.16″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ z_index=\u00a0\u00bb10″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb2bea2a99-fd2c-4aea-8164-0ff8d38e9446″ hover_enabled=\u00a0\u00bb0″ locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n [\/et_pb_text][et_pb_button button_url=\u00a0\u00bb@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjQ1NzMifX0=@\u00a0\u00bb button_text=\u00a0\u00bben savoir plus\u00a0\u00bb button_alignment=\u00a0\u00bbright\u00a0\u00bb button_alignment_tablet=\u00a0\u00bb\u00a0\u00bb button_alignment_phone=\u00a0\u00bbleft\u00a0\u00bb button_alignment_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _dynamic_attributes=\u00a0\u00bbbutton_url\u00a0\u00bb _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/et_pb_button][et_pb_image src=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2021\/10\/fava-cioccolato.jpg\u00a0\u00bb title_text=\u00a0\u00bbfava-chocolat\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ custom_margin=\u00a0\u00bb|||-15vw|false|false\u00a0\u00bb custom_margin_tablet=\u00a0\u00bb|||0vw|false|false\u00a0\u00bb custom_margin_phone=\u00a0\u00bb\u00a0\u00bb custom_margin_last_edited=\u00a0\u00bbon|desktop\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/wp-content\/uploads\/2021\/10\/tavolette-cioccolato.jpg\u00a0\u00bb title_text=\u00a0\u00bbbarres chocolat\u00e9es\u00a0\u00bb force_fullwidth=\u00a0\u00bbon\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ custom_margin=\u00a0\u00bb-40px|-10vw|||false|false\u00a0\u00bb custom_margin_tablet=\u00a0\u00bb0px|0vw|||false|false\u00a0\u00bb custom_margin_phone=\u00a0\u00bb\u00a0\u00bb custom_margin_last_edited=\u00a0\u00bbon|desktop\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb5c9e9936-d3be-4c49-beff-bdcbd23314a7″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n Le chocolat depuis 1866<\/p>\n [\/et_pb_text][et_pb_heading title=\u00a0\u00bbL\u2019HISTOIRE\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbe7a350d1-2bbb-421c-8953-690a54ee4248″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″][\/et_pb_heading][et_pb_text admin_label=\u00a0\u00bbTittle\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb _module_preset=\u00a0\u00bb3a1a80ad-4640-4c1e-9bbb-93006495259a\u00a0\u00bb]<\/p>\n De Romeo Viganotti \u00e0 Eugenio Boccardo : plus de 150 ans d’histoire \u00e0 lire d’une traite.<\/p>\n [\/et_pb_text][et_pb_button button_url=\u00a0\u00bbhttps:\/\/www.romeoviganotti.com\/fr\/histoire-ancienne-fabrique-chocolat-romeo-viganotti\/\u00a0\u00bb button_text=\u00a0\u00bbEn savoir plus\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" l’ancienUn atelier artisanal au centre de G\u00eanes, o\u00f9 le chocolat est encore travaill\u00e9 dans des machines et des moules d’\u00e9poque, selon d’anciennes recettes transmises depuis trois si\u00e8cles. Le secretde Romeo Viganotti est tout enti\u00e8re dans cette alchimie qui a commenc\u00e9 avec la famille de Romeo Viganotti, poursuivie par Roberto Pastorino, et aujourd’hui confi\u00e9e \u00e0 la […]<\/p>\n","protected":false},"author":8,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-11001","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.romeoviganotti.com\/fr\/wp-json\/wp\/v2\/pages\/11001","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.romeoviganotti.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.romeoviganotti.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.romeoviganotti.com\/fr\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.romeoviganotti.com\/fr\/wp-json\/wp\/v2\/comments?post=11001"}],"version-history":[{"count":6,"href":"https:\/\/www.romeoviganotti.com\/fr\/wp-json\/wp\/v2\/pages\/11001\/revisions"}],"predecessor-version":[{"id":14364,"href":"https:\/\/www.romeoviganotti.com\/fr\/wp-json\/wp\/v2\/pages\/11001\/revisions\/14364"}],"wp:attachment":[{"href":"https:\/\/www.romeoviganotti.com\/fr\/wp-json\/wp\/v2\/media?parent=11001"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
de Romeo Viganotti est tout enti\u00e8re dans cette alchimie qui a commenc\u00e9 avec la famille de Romeo Viganotti, poursuivie par Roberto Pastorino, et aujourd’hui confi\u00e9e \u00e0 la famille Boccardo<\/strong>, avec le p\u00e8re Alessandro<\/strong> et son fils Eugenio<\/strong>. Une histoire qui peut \u00eatre diffus\u00e9e dans le monde entier depuis G\u00eanes, gr\u00e2ce \u00e0 notre commerce \u00e9lectronique.<\/strong><\/p>\n
notre famille – les Boccardo – en commen\u00e7ant par Giuseppe<\/strong>, le grand-p\u00e8re d’Eugenio, qui a commenc\u00e9 \u00e0 travailler tr\u00e8s jeune comme vendeur dans une p\u00e2tisserie. Au fil des ans, Giuseppe a perfectionn\u00e9 son art de la p\u00e2tisserie, d’abord chez Klainguti, puis chez Scalvini \u00e0 Pontedecimo, jusqu’\u00e0 ce qu’il ouvre sa propre p\u00e2tisserie en 1970 : \u00ab\u00a0L’Helvetia\u00a0\u00bb \u00e0 Campomorone (GE). C’est l\u00e0 que son fils Alessandro<\/strong> a d\u00e9couvert sa passion pour le chocolat, ce qui l’a amen\u00e9 \u00e0 rencontrer Roberto Pastorino<\/strong>, alors propri\u00e9taire de la chocolaterie Romeo Viganotti, et \u00e0 lui succ\u00e9der, tout en perp\u00e9tuant la tradition centenaire de la marque Viganotti, avec son fils Eugenio.<\/p>\n
Nous proposons ici des sucreries traditionnelles italiennes et g\u00e9noises, ainsi que de nouveaux produits.
imaginatifs, ainsi que des caf\u00e9s torr\u00e9fi\u00e9s par nos soins et disponibles en diff\u00e9rents m\u00e9langes. Outre les p\u00e2tisseries classiques telles que les choux \u00e0 la cr\u00e8me, les cannoli et les tartelettes aux fruits, nous proposons des capricci au gianduja, des cavolini con la panna, des mini-cr\u00e8mes bavaroises au chocolat et \u00e0 la framboise, des tranches de tiramisu et bien d’autres sp\u00e9cialit\u00e9s, parmi lesquelles le g\u00e2teau Helvetia<\/strong> et le g\u00e2teau Zena<\/strong> sont \u00e0 ne pas manquer.<\/p>\n
a conserv\u00e9 sa structure et son charme. Mais le v\u00e9ritable attrait de l’endroit r\u00e9side dans le vaste choix de parfums de glaces, des plus classiques aux plus insolites, propres \u00e0 satisfaire les palais les plus curieux : de la glace au gorgonzola et aux noix caram\u00e9lis\u00e9es \u00e0 celle au prescins\u00eaua et \u00e0 la cannelle, du chocolat noir au chocolat au lait avec des \u00e9clats de noisettes, en passant par le th\u00e9 et les tisanes.<\/p>\naller
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boutique<\/h2>\n\u00e0 la maison avec passion<\/h4>\n
aller
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boutique<\/h2>\n\u00e0 la maison avec passion<\/h4>\n